Browsing Beslenme ve Diyetetik Bölümü Koleksiyonu by Type "article"
Now showing items 1-13 of 13
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An analysis of phase angle and standard phase angle cut-off values and their association with survival in head and neck cancer patients undergoing radiotherapy
(Churchill Livingstone, 2023)Objective The objective of this study is to identify the cutoff values for phase angle (PA) and standard phase angle (SPA) parameters, as determined by bioelectrical impedance analysis (BIA), for predicting malnutrition ... -
Effects of healthy nutrition barriers on the quality of life, body composition, and depression status of breast cancer patients
(Turkiye Klinikleri, 2023)Objective: The gap between the desire to promote health and adherence to healthy eating recommendations highlights the need to identify barriers for breast cancer (BC) survivors to achieve a healthy lifestyle. The present ... -
Efficacy of the Mediterranean Diet Containing Different Macronutrients on Non-Alcoholic Fatty Liver Disease
(2024)This study aimed to investigate the effects of the typical Mediterranean diet (TMD), low-carbohydrate Mediterranean diet (LCMD), and low-fat Mediterranean diet (LFMD) on biochemical findings, fatty liver index (FLI), ... -
Hedonik Açlık Durumunun Besinlere Karşı Duyulan İstek ve Beslenme Alışkanlıkları ile İlişkisi
(Düzce Üni̇versi̇tesi̇, 2024)Amaç: Bu çalışmada, üniversite öğrencilerinin besin alımlarının hedonik açlıkla olan ilişkisinin araştırılması amaçlanmıştır. Gereç ve Yöntemler: Kesitsel, tanımlayıcı tipte olan bu çalışma Şubat- Mayıs 2022 tarihleri ... -
Is virtual nutritional counseling efficacious for cancer patients during the COVID-19 pandemic?
(SAGE Publications Ltd., 2023)This study investigates the outcomes of virtual nutritional counseling (VNC) for oncology patients during the Covid-19 pandemic. Our study evaluated the nutritional status data of cancer patients at the baseline and after ... -
Relationship between nutritional literacy and quality of life in Turkish adults: a cross-sectional survey
(Iranian Association of Health Education and Health Promotion and Mashhad University of Medical Sciences, 2024)Background and Objectives: Nutrition literacy is a modifiable lifestyle risk factor, and addressing literacy-related barriers may help improve health outcomes, including quality of life. This cross-sectional and descriptive ... -
The relationship between PG-SGA scores and nutritional status of patients receiving chemotherapy
(Mattioli 1885, 2022)Background: Cancer patients are at risk of malnutrition even before diagnosis. Herein, we aimed to determine the nutritional education status of cancer patients; define the malnutrition rate with the PG-SGA evaluation ... -
The role of different methods in defining cardiometabolic risk and metabolic syndrome in women with polycystic ovary syndrome
(MDPI, 2023)Polycystic ovary syndrome (PCOS) is one of the most frequent endocrine illnesses, often accompanied by visceral adiposity and metabolic syndrome (MetS). Visceral adiposity is an accurate predictor of MetS and cardiometabolic ... -
Sağlıklı Beslenme Önerilerine Uygun Standart Yemek Tarifelerinin Geliştirilmesi: Tanımlayıcı Çalışma
(2023)Amaç: Toplumu oluşturan bireylerin sağlığının korunmasında, yetenek ve niteliklerinin geliştirilmesinde, refah düzeyinin artmasında yeterli ve dengeli beslenme en önemli temel unsurlardan birisi olarak kabul edilmektedir. ... -
The true prevalence of cervical inlet patch in a specific center dealing with esophageal diseases
(Verduci Editore s.r.l, 2022)OBJECTIVE: Cervical Inlet Patch (CIP) is an interesting entity that is little known and often neglected by endoscopists. It has always been reported as less than expected. In this article, for the first time in the literature, ... -
Üniversite öğrencilerinin besin etiket bilgisi okuma tutumu ve gıda okuryazarlığı düzeylerinin değerlendirilmesi
(2023)Üniversite dönemi, ev dışı besinlerin ya da paketli gıda tüketiminin arttığı, beslenme alışkanlıklarının ve besin seçimlerinin olumlu ya da olumsuz değişebildiği bir dönemdir. Gıda okuryazarlığı düzeyi ve besin etiketi ... -
Validation of bioelectrical impedance analysis in the evaluation of body composition in patients with breast cancer
(John Wiley and Sons Inc., 2022)Background:The evaluation of body composition is an essential parameterfor preventing obesity and sarcopenic obesity, which are prognostic factors inbreast cancer. This study aims to validate the bioelectrical impedance ... -
Yeme Bağımlılığına Bağırsak Mikrobiyotası Üzerinden Bakış
(2024)Yeme davranışı, homeostatik ve hedonik düzenleyici mekanizmalar arasındaki denge ile karakterize edilir ve çevresel sinyallerden oldukça etkilenmektedir. Yeme davranışı genetik, yemeğin lezzeti ve çevre gibi içsel ve dışsal ...
